Slendacor® is a blend of extracts from Turmeric, Moringa oleifera, and Murraya koenigii leaves formulated to inhibit the formation of fat cells, stimulate weight loss, and positively impact levels of cholesterol, triglycerides, and adiponectin.

Slendacor contains three herbal extracts: turmeric (Curcuma longa), moringa (Moringa oleifera) and curry leaf (Murraya koenigii).

They were selected through an extensive botanical screening effort that had the goal of identifying herbs that impact weight loss.

They were identified for their weight management potential by screening over 200 plants to evaluate their ability to inhibit adipogenesis (the formation of fat cells).

The science is clear: yes!

Slendacor has been studied in three human clinical trials to date, along with multiple preclinical studies.

Study participants included both men and women. Subjects were of a broad age range and included a healthy population of individuals.

Calorie-burning effects were seen on the first day of the studies. Significant weight loss was seen by Day 14, continuing throughout the duration of the study.

The research shows statistically significant slimming, with a reduction in waist circumference and no reduction in lean body mass. Serum lipids and the Visceral Adiposity Index improved.

In the most recent study, conducted in 2021, calorie-burning effects were seen on the first day and the mood of study participants improved.

Yes. All three of these herbs have been in use in Asian and Indian cuisines for centuries.

They have been selected based on their ability to work synergistically in inhibiting the accumulation of fat into fat cells (lipogenesis) and enhancing the body’s ability to break down fat cells.

All constituents of this ingredient have been shown to be safe by multiple toxicity studies.

Rice is the primary food for more than half of the world's population. However, most people eat the rice kernel, which is void of nutrients. 

Recently, scientists discovered that the bran, a thin outer layer surrounding the rice kernel, contains most of the rice's nutrition. 

A by-product of the milling process, Rice Bran has been discarded for centuries because it oxidizes and spoils quickly.

However, thanks to a revolutionary patented process, the Rice Bran is stabilized during the milling process, so we can provide you with this nutritious superfood in R:Zip.

Stabilized Rice Bran is one of the main ingredients in R:Zip and is regarded as one of the most nutritious foods on the planet.

It contains vitamins, minerals, amino acids, and antioxidants, and is a source of Omega 3, 6 & 9 fatty acids. Rice Bran may support healthy blood sugar, cholesterol levels, and immune function.

The benefits of Rice Bran have been proven in many clinical studies. It contains over 100 different vitamins, minerals, phytosterols, and antioxidants, plus all 9 essential amino acids.

It is widely regarded as one of the most nutrient-dense foods on the planet.